The Perils of Founder Fighting
Both Sides of the Table
JANUARY 4, 2014
At a young age I watched her open a bakery, which in the early 80′s was ahead of its time in serving croissants, gourmet coffee and high-end, homemade cakes, cheesecakes and french pastries for our small town of Sacramento, California (Carmichael, if you know the area). Equity for the future? She started it with a partner, 50-50.
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