It's time for lean philanthropy: a case study
Startup Lessons Learned
AUGUST 20, 2020
Since then, in about 3 months, we’ve fed over 170,000 people and injected over $1mm into the local economy in San Francisco and Detroit. We also invested time in building out a set of Standard Operating Procedures (SOPs) for restaurant partners to use and reference as they worked with HelpKitchen.
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