6 Mistakes to Avoid When Writing Your Restaurant Business Plan
Up and Running
FEBRUARY 14, 2017
If you’re serious about opening a restaurant, you’ll have to draft up a formal and accurate business plan to pitch to banks, investors, and even potential employees. I won’t lie—writing a formal business plan isn’t exactly a breeze. It takes a lot of time, effort, dedication, knowledge, and passion to get it right. But if opening a restaurant is your goal, a business plan is one of the first steps toward reaching it.
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