It's time for lean philanthropy: a case study
Startup Lessons Learned
AUGUST 20, 2020
Lines at food pantries were hundreds of cars and hours long, as the food security system struggled to keep up with unprecedented demand. Some food banks saw demand 3-4x normal, just as their volunteer base shrunk due to worries about COVID-19 infection. Food banks were seeing increased demand, but struggling to meet that demand.
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