Green Chile Burgers: A Recipe For Success
YoungUpstarts
AUGUST 5, 2016
We begin our journey back to Albuquerque. She is the owner, her name is Kathy and she has been doing this for thirty years. Here we are, in a restaurant that has differentiated itself with good food, friendly and responsive customer service and an owner that cares and is involved. Very touristy. I engage with her.
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