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Foodtech Trends That Are Here to Stay

View from Seed

Advances in technology and changing consumer preferences have long been transforming the way food is created, distributed, and consumed. The food supply chain has been rattled with distribution shifting from restaurants to grocery and with food production bottlenecks resulting from fewer employees at work.

Memphis 256
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Gaurav Dhillon 2.0 and His All New Integration Company

Ben's Blog

With these costs radically reduced, companies today deploy 10X as many applications as they did just 10 years ago. The challenge is building, maintaining, and distributing integrations for every pair-wise set of every version of every application in the world. This explosion of applications creates a strong need for better integration.