These are the British Businesses Adopting Green and Sustainable Practices
The Startup Magazine
AUGUST 20, 2018
Founded in 2000, already with the ethos of community involvement and responsibility, it all began as a result of one of their volunteers having a PhD in solid oxide fuel cells from Cambridge (as you do). They operate a 360-degree process; Franklins brews the beer which creates the yeast to bake the bagels. The answer is technology.
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